It has been a long time since I have cooked eggs and I have been out of the egg cooking scene for some time. I really need some tips like colour of the eggs, should I go to the supermarket or to the farm. Box or bag? THis is a really important thing for me and I need to get back to the egg scene as I have been away for too long.
Come on guys all tips gratefully accepted.
Come on guys all tips gratefully accepted.
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